Thyme
(Thymus speryllum)
Availability
Whole Year
Harvest Season
- From February to June
Available Forms
Dried :
- Whole
- Leaves
- Crushed
- Ground
- Whole
- Leaves
- Crushed
- Ground
Experience the aromatic and delicious world of thyme with our premium selection. Cultivated thyme is a culinary delight packed with essential oils and antioxidants that add depth and complexity to any dish. From savory stews to savory soups and sauces, thyme brings a unique and irresistible touch to your cooking. Taste the difference with fresh and handpicked thyme, sourced directly from Egyptian farms. Discover our range of thyme products today and up your cooking game.
Basil
(Ocimum Basilicum L)
Availability
Whole Year
Harvest Season
- April to October
Available Forms
Dried :
- Whole
- Leaves
- Crushed
- Ground
- Whole
- Leaves
- Crushed
- Ground
Basil is an annual or perennial herb sometimes used for its leaves. Depending on the variety, its leaves are rich green and oval.Egyptian basil is considered one of the finest basil in the world.
Basil is an annual or perennial herb sometimes used for its leaves. Depending on the variety, its leaves are rich green and oval.
Egyptian basil is considered one of the finest basil in the world.
Sage
(Salvia Officinalis Linnaeus)
Availability
Whole Year
Harvest Season
- May, August and January
Available Forms
Dried :
- Whole
- Leaves
- Crushed
- Ground
- Whole
- Leaves
- Crushed
- Ground
Dried Sage - the flavor-packed herb With the finest aroma and delicate flavor, our premium quality dried sage adds a burst of flavor to your dishes. Perfect for marinating meats, sauces, and stuffing, this versatile herb is a must-have in every kitchen. And with its impressive health benefits, including antioxidant and anti-inflammatory properties, it's no wonder the sage plant has been used for centuries as a natural remedy.
Chicory
(Cichorium intybus)
Availability
Whole Year
Harvest Season
- From December to May
Available Forms
- Whole
- Leaves
- Crushed
- Ground
- Roots
Chicory is a perennial plant up to 1 meter high. The leaves of this plant are relatively large. Autumn leaves and longitudinal grooves can be seen on their surface. Its trunk has relatively deep cuts. But the smaller leaves in the upper parts have a more straightforward edge. The edge of the larger leaves is toothed. These leaves have a somewhat bitter taste.Its flowers are large, primarily pale blue-purple, sometimes pale pink or white. Each flower consists of red eyes. Its seeds are semi-pyramidal. The root of this plant is conical, relatively thick, and grows about half a meter deep into the ground. The color of its root skin is yellowish-brown, but it has a white core. You can see the milky sap inside the root of this plant.
Chicory is a perennial plant up to 1 meter high. The leaves of this plant are relatively large. Autumn leaves and longitudinal grooves can be seen on their surface. Its trunk has relatively deep cuts. But the smaller leaves in the upper parts have a more straightforward edge. The edge of the larger leaves is toothed. These leaves have a somewhat bitter taste.
Its flowers are large, primarily pale blue-purple, sometimes pale pink or white. Each flower consists of red eyes. Its seeds are semi-pyramidal. The root of this plant is conical, relatively thick, and grows about half a meter deep into the ground. The color of its root skin is yellowish-brown, but it has a white core. You can see the milky sap inside the root of this plant.
